A bar for coffee lovers, this cappuccino chocolate bar is inspired by the classic creamy frothy cappuccino coffee. Mixed freshly brewed espresso coffee with milk chocolate to create a delicious coffee ganache, which has been piped into a white chocolate shell, then topped with a dusting of cinnamon. Trust us - delicious! The espresso coffee used in this bar are from Highland coffee roasters Roaring Stag who are based in Ballater, Royal Deeside. We have selected their ‘Guatemalan Dark’ Blend Coffee which has been roasted to the point of "second crack". It has light, fruit flavours with sweet honey and a luxury chocolate finish. PLASTIC FREE PACKAGING
Best Before Date: Always at least nine months from delivery date, often a lot more. Chocolate weight: 100g